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Cocoa Seed Extract Powerful natural antioxidant; weight management Cocoa Seed Extract is extracted from Theobroma Cocao by ethanol and water. Part used: Seed Benefits: 1. Anti-oxidant,anti-inflammatory,reduce the risk of heart disease 2. Prevent fat accumulation and absorption; 3.Antimicrobial and anti-cancer 4. Anti-atherosclerosis, anti-thrombus ; 5. Kill pain, anti-allergy. Specification: 10% Theobromine by HPLC 20% & 40% Polyphenols byUV[...]

Echinacea Purpurea Extract Boost immune system, prevent colds Echinacea Purpurea Extract is extracted from Echinacea Purpurea by ethanol and water. Part used: Herb Benefits: 1. Boost immune system; 2. Reduce the risk of catching colds and fluﾣﾻ 3. Balance blood sugar and blood fat, protect liver health Specificationﾣﾺ 2%-4% Chicoric acid by HPLC 4% -8% Polyphenols by UV[...]

Textured soy flour Protex-M is a source of vegetable protein supplementing the main protein raw material in meat and fish food products. The product has a high nutritional value with amino acids composition very close to the proteins of the muscles texture what allows to substitute the meat and fish raw material in recipes. Textured soy flour Protex-M in hydrated condition is compatible with texture of muscles tissue and as a result could be successfully used for its imitation what is especially[...]

Product Name:Paprika Oleoresin The Oil soluble paprika oleoresin is obtained from paprika extract.It is a kind of oil like liquid with main components of capsanthin and capsorubin . Uses: The products could soluble in oil/fat/ethonal for rich the red color for food .For example Instant noodles,biscuits,baking,canner foods cakes and chili sauce . Characteristic: Colour Value 1% 1cm 460nm 10-250 10000-100000CU Good stability under light ,heat,PH conditions. Package: Packed in 25[...]

Our range of Egg replacer is a superior, all-natural egg substitute for all types of bread, dinner rolls, coffee cakes, hard rolls, sweet rolls, yeast raised donuts, brown & serve and most varieties of cookies. We offer seven different types.[...]

Bread improver BIO-TOP SOFT BREAD IMPROVER FOR ALL KIND OF WHEAT BREAD, ROLLS, LOAF AND CROISSANTS. Improved crumb softness and structure Improving the overall production technology BIO-TOP SOFT keep bread soft and fresh for a long time. Maintaining the crumb freshness of baked goods is an important quality parameter. Loss of crumb freshness, that is staling, has a significant negative financial impact on bakers as stale returns may account for 10-15% of production output. BIO-TOP[...]

The standing offer domestic producers of cocoa powders and imported. look forward to working / sensational price![...]

Textured Soy Protein Sanwei Textured Soy Protein(TVP) is made from NON-GMO soybean. It has excellent characteristic of fiber texture and high ability to bind juiciness. Chewing and elasticity likes meat, it is the ideal food ingredient of high protein. For meat and veggie foodproduct, using TVP will lower the cost of products, raise protein content, bind the meat juice as well as more nutrient and chewing feel. 2. Applications: Textured Soy Protein(TVP) mainly used in dumplings, sausages, meatball,[...]

Non-Gmo Soy Protein Concentrate-SPC-Functional Sanwei’s Soy Protein Concentrate is made of non-gmo Soybean, which is our key product, produced by international advanced technology and equipments. By using a series unique process, the product has the characteristics of high functional properties, such as gelling, emulsification, and solubility. It can greatly improve the quality of products, enhance the rate of finished product and reduce production cost of enterprises. All the products are[...]

Non-gmo- Concentrated Soy Protein -CSP Sanwei's Concentrated Soy Protein is made of non-gmo Soybean, which is our key product, produced by international advanced technology and equipments. By using a series unique process, the product has the characteristics of high functional properties, such as gelling, emulsification, and solubility. It can greatly improve the quality of products, enhance the rate of finished product and reduce production cost of enterprises. All the products are produced under[...]